The secret of our cheeses begins with the selection of the milk
Our farms
1. THE QUALITY AND SUITABILITY OF THEIR DIET
Our concern for nutrition is not limited exclusively to providing our livestock with the best quality food, but we also pay special attention to other factors such as the suitability of the rations.
2. ANIMAL WELFARE
The well-being of our animals is a fundamental factor in ensuring they provide us with the best milk; therefore, our animals live in a natural ecosystem, feeding on the best natural products.
3. DAILY MILK COLLECTION
Daily milk collection and selection of the best herds are fundamental, as they contribute organoleptic richness and higher quality to our cheeses.
4. OUR CHEESES ARE MADE WITH 100% NATIONAL MILK
At García Baquero, we make our products with 100% national milk, supporting the local and national economy to continue developing.